Volume 47 (2024)
Volume 46 (2023)
Volume 45 (2022)
Volume 44 (2021)
Volume 43 (2020)
Volume 42 (2019)
Volume 41 (2018)
Volume 40 (2017)
Volume 39 (2016)
Volume 38 (2015)
Volume 37 (2014)
Volume 36 (2013)
Volume 35 (2012)
Volume 34 (2011)
Volume 33 (2010)
Volume 32 (2009)
Number of Articles: 11
Study of soybean genotypes reaction to the application of bacteria and different nitrogen levels in North Khouzestan conditions
Volume 37, Issue 2 , September 2014, Pages 1-13
Abstract
In order to study the effect of different levels of nitrogen and bacteria application on the yield of soybean genotypes, an experiment was conducted at Safiabad Agricultural Research ... Read MoreEffects of putrescine, calcium chloride and salicylic acid on quality and storage life of plum fruit cv. "Shablon"
Volume 37, Issue 2 , September 2014, Pages 15-26
Abstract
The effect of putrescine, calcium chloride and salicylic acid was investigated on quality attributes and post harvest life of plum fruit cv. "Shablon" as a factorial experiment with ... Read MoreThe effect of chilling stress on anti-oxidative enzymes activity in two rice (Oryza sativa L.) cultivars
Volume 37, Issue 2 , September 2014, Pages 27-37
Abstract
In order to investigate the chilling effect and consequently oxidative stress on anti-oxidant system of two rice cultivars a field experiment was conducted in Research Center of Agriculture ... Read MoreThe Effects of Different Amounts of Natural Zeolite on Vegetative and Reproductive Characteristics of Narcissus tazetta L. cv. Shahla
Volume 37, Issue 2 , September 2014, Pages 39-48
Abstract
There exist a lot of reports about the positive and significant effect of natural zeolite on vegetative and reproductive characteristics of plants such as cereals, vegetable transplants, ... Read MoreSeasonal changes of electrolyte leakage, carbohydrate contents and Re-growth in four cultivars of grape vine (Vitis vinifera l.) cuttings, under freezing stress
Volume 37, Issue 2 , September 2014, Pages 49-61
Abstract
Grapes are one of the temperate fruit crops most frequently damaged by freezing temperatures. An investigation was carried out to evaluate the effect of freezing temperatures during ... Read MoreThe evaluation of some growth and physiological indicators and enzymatic activities in Conocarpus erectus L. under oil sewage and calcium oxide treatments
Volume 37, Issue 2 , September 2014, Pages 63-73
Abstract
The identification of plants that are able to grow in the presence of oil pollutants or be effective in reducing pollution is very important. The experiment was acnducted in order to ... Read MoreThe study of the effect of some natural preservative solutions on the vase life of Cycad’s leaves
Volume 37, Issue 2 , September 2014, Pages 75-87
Abstract
In order to investigate vase life of cut foliages of cycad, the current research was carried out using various treatments of natural preservative solutions. Silver nitrate and sucrose ... Read MoreNitrate and Nitrite Accumulation in Iranian Spinach (Spinacia oleracea L.) Landraces
Volume 37, Issue 2 , September 2014, Pages 89-98
Abstract
There is considerable concern that use of high nitrate and nitrite containing vegetables such as spinach could cause diseases. This research was conducted with the objective of examining ... Read MoreThe effect of biological and chemical fertilizers on yield components and secondary metabolites of chamomile (Matricaria chamomilla L.)
Volume 37, Issue 2 , September 2014, Pages 99-112
Abstract
In order to determine the yield response, essential oil content and secondary metabolites of chamomile (Matricaria chamomilla L.) to biological and chemical fertilizers a two-year field ... Read MoreInvestigation of integrated mineral nutrient management son yield and yield components of fennel (Foeniculum vulgare)
Volume 37, Issue 2 , September 2014, Pages 113-126
Abstract
In order to study the effects of chemical and biological fertilizers on yield and yield components of fennel an field experiment was conducted in Agricultural Facultyof ShahidChamranUniversity ... Read MoreStudying the effect of kaolin on fluorescence and chlorophyll content in leaves of olive plants (Olea europaea L. cv Dezful) under water deficit sress
Volume 37, Issue 2 , September 2014, Pages 127-139