Publication of research results and scientific achievements in the field of plant products based on up-to-date research findings.
Providing the basis for the exchange of ideas and information between the country's research and academic centers and promoting scientific findings in the field of agricultural and horticultural products and related sciences.
Helping to improve the knowledge and scientific innovation of plant products in the fields of: industrial plants, cereals, vegetables and summer, fruit work, dry work, fodder, as well as the physiology of agricultural plants and physiology after harvest.
