Volume 46 (2023)
Volume 45 (2022)
Volume 44 (2021)
Volume 43 (2020)
Volume 42 (2019)
Volume 41 (2018)
Volume 40 (2017)
Volume 39 (2016)
Volume 38 (2015)
Volume 37 (2014)
Volume 36 (2013)
Volume 35 (2012)
Volume 34 (2011)
Volume 33 (2010)
Volume 32 (2009)
Number of Articles: 566
Determination of Bulbing Time and Growth Analysis of Some of Onion Landraces in Climatic Conditions of Karaj
Volume 34, Issue 2 , February 2012, , Pages 1-14
Abstract
An experiment was conducted to determine bulbing time and growth analysis of Safid Behbehan, Gholi Gheseh Zanjan, Kamarei Khomain, Dorcheh Esfahan and Safid Ghom Landraces at Seed and ... Read MoreThe Effects of Silver Nitrate, Thymol, Green Silver Nanoparticles and Chitosan on Vase Life of Carnation Cut Flowers cv. White Liberty
Volume 40, Issue 2 , September 2017, , Pages 1-12
Abstract
Background and Objectives Carnation (Dianthus caryophyllus) is one of the most important and consumption cut flowers in the world. Carnation cut flowers are sensitive to microbial contaminations ... Read MoreEffects of Zinc Foliar Spray on Pollen Tube Growth in Pistils of Some Apple Cultivars Crosses
Volume 40, Issue 3 , December 2017, , Pages 1-14
Abstract
Background and Objectives Apple is one the most important horticultural crops in Iran. As the most apple cultivars are self-incompatible, having a good fruit set requires favorable ... Read MoreMolecular characterization of recomMolecular Characterization of Recombinant Inbred Line Population of Rice With Retrotransposon (Ipbs) MarkerRetrotransposon iPBS
Volume 40, Issue 4 , March 2018, , Pages 1-10
Abstract
Abstract Background and Objectives In genetic studies in addition to utilization of molecular markers based on genomic DNA, one can also use retrotranspostion or jumping genes as a ... Read MoreSymbiosis Effect of Three Micorhizal Fungi (Glumos spp.) on Growth and the Absorption of Some Nutrient Elements in Rooted Cuttings of Three Olive Cultivars
Volume 41, Issue 1 , June 2018, , Pages 1-14
Abstract
Background and ObjectivesOlive (Olea europaea L.) trees are traditionally grown in relatively infertile lands being adapted to poor soils and irrigation. New olive orchards are usually ... Read MoreEffect of Different Ploidy Levels on Pollen Grain Fertility, Seed Germination and Seedling Transplanting Ability of Eggplant
Volume 41, Issue 2 , September 2018, , Pages 1-12
Abstract
Abstract Background and Objectives Eggplant (Solanum melongena L.) is an economically important crop with a wide range of fruit shapes and colors. Breeding programs in eggplant focus ... Read MoreEffect of Plant Density on Seed Yield and Morphological Characteristics of Some Guilan Local Bean Lines
Volume 41, Issue 3 , December 2018, , Pages 1-12
Abstract
Abstract Background and Objectives Grain legumes, as a protein-rich food, play an important role in human nutrition, especially in developing countries. Common bean, being a leguminous ... Read MoreThe Effect of Different Nutritional Systems with Nitrogen and Phosphorous Fertilizers on Quantitative and Qualitative Traits of Basil (Ocimum basilicum L.)
Volume 41, Issue 4 , March 2019, , Pages 1-14
Abstract
AbstractBackground and ObjectivesAiming to remove or reduce the chemical input in order to obtain high quality and yield sustainability, plants production in sustainable agriculture. ... Read MoreImproving Quality and Antioxidant Characteristics of Pulp and Peel of Citrus During Storage by Pre-Harvest Spray of Calcium Chloride on Fruit
Volume 42, Issue 1 , April 2019, , Pages 1-12
Abstract
Abstract Background and Objectives Calcium is a key plant nutrient with significant functions including reducing fruit senescence; calcium deficiency has been involved in several ... Read MoreThe Effect of Thermal Shock, Burial Depth and Seed Position on Germination of eeds of Heteromorphism Hedge Parsley (Torilis arvenis)
Volume 43, Issue 1 , June 2020, , Pages 1-12
Abstract
Abstract Background and Objectives Weeds are one of the most important factors that affect and reduce the yield of crops. Hedge parsley produces two shapes of seeds, fluffy and ... Read MoreEvaluation of Genetic Diversity of Different Olive Genotypes in Some Cities of Khuzestan Province Using Morphological Marker
Volume 44, Issue 1 , June 2021, , Pages 1-12
Abstract
Abstract Background and Objectives Olive (Olea europaea) is compatible with Mediterranean and Mediterranean-like climates. Due to its high adaptability to different environmental conditions, ... Read MoreStudy of Soybean (Glycine max (L) Merrill) and Chia (Salvia hispanica L.) Competition in the Different Intercropping Ratios Based on Replacement Method
Volume 45, Issue 1 , May 2022, , Pages 1-14
Abstract
IntroductionToday, efficient agricultural systems such as intercropping are essential due to the optimal use of resources. Meanwhile, using the Legume plant in intercropping can increase ... Read MoreComparison of three different genomic RNA extraction methods from peel and pulp of Thomson navel orange fruit (Citrus sinensis L.)
Volume 46, Issue 1 , June 2023, , Pages 1-10
Abstract
IntroductionEfficient genomic RNA extraction is a basic requirement of molecular biology and the primary step in the study of gene expression. Woody plants are problematic due to the ... Read MoreThe Effect of Dust Particles on Grain Yield and Some of the Physiological and Biochemical Characteristics of Wheat in West of Iran
Volume 42, Issue 2 , June 2019, , Pages 149-164
Abstract
Abstract Background and Objectives In recent years, the desertification caused by climate change and human activity is one of the most important causes of dust particles. The ... Read MoreGenotype- environment interaction analysis and selection of sugar beet stable genotypes in terms of white sugar yield using AMMI model
Volume 46, Issue 2 , September 2023, , Pages 155-169
Abstract
Introduction The methods used to analyze genotype-environment interaction and determine the stability and adaptability of genotypes are continuously evolving to improve the accuracy ... Read MoreInfluence of Sowing Date and Terminal Heat Stress on Phonological Features and Yield Components of Bread Wheat Genotypes
Volume 44, Issue 2 , August 2021, , Pages 157-170
Abstract
AbstractIntroductionDelay in sowing date results in yield production change in wheat. Belated sowing time of wheat cultivars always encounters terminal heat stress, particularly after ... Read MoreEvaluation of Genetic Variability of Agro-Morphological Traits in Iranian Peppers Population (Capsicum annuum L.)
Volume 45, Issue 2 , September 2022, , Pages 157-168
Abstract
IntroductionThe study of genetic diversity is an important step in planning crop breeding programs. According to researchers, diversity of the population under selection ensures the ... Read MoreEvaluating the Effectiveness of Concentration of Iron and Zinc Elements in Flower at Full Bloom to Some Leaf Parameters, Growth Traits and Yield of Quince Cultivars Seedlings (Cydonia oblonga Mill.) From Iran Grown in Calcareous Soils
Volume 43, Issue 2 , September 2020, , Pages 159-170
Abstract
Abstract Background and ObjectivesThe objective of this research was to find the relationship between iron and zinc nutrient in flowers at full bloom and the amount of calcium ... Read MoreThe Total Phenolic Content, Total Flavonoids and the Antioxidant Capacity in Two Wild Species of Raspberry, Rubus persicus and R. caesius, at Different Maturity Stages of Fruits
Volume 42, Issue 3 , December 2019, , Pages 295-306
Abstract
Abstract Background and Objectives Antioxidants can harness the oxidative stress caused by free radicals by releasing single electrons and hydrogen ions. Myriad plants including ... Read MoreThe Effect of Free and Controlled Pollination on Fruit and Pistachio Seed Characteristics of Ahmad Aghaei Cultivar
Volume 45, Issue 3 , December 2022, , Pages 299-309
Abstract
IntroductionIran, as the largest producer and exporter of pistachio (Pistacia vera L.), is among the major pistachio producing countries in the world including USA, Turkey, Italy and ... Read MoreStudy of the Relationship Between Morphological and Phytochemical Traits of Summer Savory (Satureja hortensis L.) Accessions
Volume 44, Issue 3 , December 2021, , Pages 305-319
Abstract
AbstractIntroductionSummer savory (Satureja hortensis L.) belonging to the Lamiaceae family, is used as a spice and traditional herb in Iran. This plant has shown antispasmodic, antidiarrheal, ... Read MoreEvaluation of quantitative and qualitative yield of promising sugar beet (Beta vulgaris L.) hybrids under infection with cyst nematode
Volume 46, Issue 3 , December 2023, , Pages 319-334
Abstract
AbstractIntroductionCystic nematode is one of the limiting factors of sugar beet growth. Considering the importance and extent of this nematode in Iran and in order to prevent its damage, ... Read MoreGenetic Diversity and Grouping of Winter Barley Genotypes for Root Characteristics and ISSR Markers
Volume 43, Issue 3 , November 2020, , Pages 323-336
Abstract
Abstract Background and Objectives Determination of genetic diversity level is fundamental for identification of desirable parents to be used in different breeding programs, ... Read MoreIn Vitro Regeneration of Ornamental Crocus (Crocus vernus L.) by Using Plant Growth Regulators
Volume 42, Issue 4 , December 2019, , Pages 429-440
Abstract
Abstract Background and Objectives Crocus flower, which belongs to Iridaceae family, is one of the most important ornamental bulbous plants. The propagation of Crocus vernus ... Read MoreEvaluation of genetic diversity of some native population of Iranian coriander (Coriandrum sativum L.) based on morphological and physiological
Volume 45, Issue 4 , February 2023, , Pages 449-461