Volume 47 (2024)
Volume 46 (2023)
Volume 45 (2022)
Volume 44 (2021)
Volume 43 (2020)
Volume 42 (2019)
Volume 41 (2018)
Volume 40 (2017)
Volume 39 (2016)
Volume 38 (2015)
Volume 37 (2014)
Volume 36 (2013)
Volume 35 (2012)
Volume 34 (2011)
Volume 33 (2010)
Volume 32 (2009)
Number of Articles: 12
Genetic Diversity and Grouping of Winter Barley Genotypes for Root Characteristics and ISSR Markers
Volume 43, Issue 3 , November 2020, Pages 323-336
Abstract
Abstract Background and Objectives Determination of genetic diversity level is fundamental for identification of desirable parents to be used in different breeding programs, ... Read MoreOptimizing Micro Propagation of Red Flesh Apple Genotype
Volume 43, Issue 3 , November 2020, Pages 337-348
Abstract
Abstract Background and Objectives Red flesh apple belongs to Malus niedzwetzkyana of Rosaceae family. It has high levels of important phytochemicals like antioxidants, flavonoids ... Read MoreThe Alleviation of the Adverse Effects of Salinity Stress in the Tomato (Solanum lycopersicum L. cv. Mobin) by Application of Ascorbic Acid
Volume 43, Issue 3 , November 2020, Pages 349-362
Abstract
Abstract Background and Objectives Salinity stress is one of the major environmental factor limiting plant growth and productivity. The adverse influence of salinity stress is ... Read MoreEvaluation of Yield and Advantages of Forage Legumes with Cereals Intercropping as Second Crop in Paddy Fields
Volume 43, Issue 3 , November 2020, Pages 363-374
Abstract
Abstract Background and Objectives One of the key strategies in sustainable agriculture is to restore diversification into agricultural ecosystems and its effective management. ... Read MoreEffect of Different Seed Rates on Yield and Some Agronomic Traits of Alfalfa Mohageran Ecotype in no-till and conventional tillage Methods in Semirom Region
Volume 43, Issue 3 , November 2020, Pages 375-386
Abstract
Abstract Background and Objectives In agriculture section, more than half of the consumption energy is used for tillage. No-till systems can provide optimal conditions for some ... Read MorePhenotypic Diversity for Fruit Yield and some Related Traits in Tomato (Solanum lycopersicum L.) Local Populations of Kalaybar Region
Volume 43, Issue 3 , November 2020, Pages 387-396
Abstract
Abstract Background and Objectives Tomato (Solanum lycopersicum L.) is one of the vegetable crops of a global economic importance. The reduction of genetic variation in tomato ... Read MoreThe Effect of Plant Growth Stimulous Bacteria and Amino Acids Application on Plant Characteristics, Yield Components and Quality Characteristics of Potato (Solanum tuberosum L. CV Agria)
Volume 43, Issue 3 , November 2020, Pages 397-408
Abstract
Abstract Background and Objectives Biofertilizers are now one of the most important inputs to increase agricultural production. The use of biofertilizers in potato production ... Read MoreEffect of Different Concentrations of Spermidine at Different Harvesting Times on the Quality of Apricot Fruits ”Shahroudi“ Cultivar
Volume 43, Issue 3 , November 2020, Pages 409-418
Abstract
Abstract Background and Objectives Apricot is one of the most important horticultural crops because of its attractive taste and nutritive value. Different cultivars of ... Read MoreIdentification of Effective Traits on Forage Yield in Tall Fescue (Festuca Arundinacea Schreb.)
Volume 43, Issue 3 , November 2020, Pages 419-430
Abstract
Abstract Background and Objectives Introduction of high yielding forage cultivars for different climates is necessary to use in pasture establishment and rangeland renovation. ... Read MoreEffect of Various Irrigation Methods on Tuber Yield and Water Productivity of Potato Varieties
Volume 43, Issue 3 , November 2020, Pages 431-442
Abstract
Abstract Background and Objectives Potato is extremely sensitive to water stress, both from inadequate or excess water, resulting in reductions of tuber yield and quality. The ... Read MoreEvaluation of the Biochemical Reaction of Sunflower Seedlings to Selenium Levels in Saline Conditions
Volume 43, Issue 3 , November 2020, Pages 443-454
Abstract
Abstract Background and Objectives Salinity is one of the detrimental environmental factors that limit the productivity of crop plants worldwide. Most of the crop plants are ... Read MoreEvaluating Important Traits of Iris Germanica Hybrids to Identify Elite Hybrids Mohammad Hossein Azimi
Volume 43, Issue 3 , November 2020, Pages 455-466