Plant Productions

Impact of intensive, sustainable and organic agriculture systems of grain yield and energy use efficiency in sesame, mung bean and corn crops

aram gorooei; amir aynehband; afraseyab rahnama

Articles in Press, Accepted Manuscript, Available Online from 18 November 2020

https://doi.org/10.22055/ppd.2020.32356.1871

Abstract

Background and objective: Duo to limited natural resources and undesirable effect of misuse of different energy source on both human and environment healthy, it seems their study the ... Read More Background and objective: Duo to limited natural resources and undesirable effect of misuse of different energy source on both human and environment healthy, it seems their study the patterns of energy consumption on agriculture will necessary. In addition, study of energy trend in environmental impact of agriculture activity (Baran and Gokdogan, 2017; Ozkan et al, 2004). Materials and methods: This study was conducted at Shahid Chamran University of Ahvaz during the summer of 2018. Statistic design was split-plot based on RCBD with three replications. The main factor was agriculture production systems including: 1- intensive (all inputs including fertilizer, herbicide, and pesticide were chemical). 2- Sustainable (management of this system farming was the combination of both the organic and intensive systems) 3- organic (In this system farming, all inputs were organic and biological, and haven't used chemical fertilizers and poisons, control of weeds were mechanical). the sup-plot was three crops including corn (cereal), mung bean (legume) and sesame (oil seed). In this research, all input and output energy equivalent was measured, also, energy efficiency indices were calculated. Results: Results showed that grain yield of all three crops including corn, mung bean and sesame was the highest in conventional and the lowest in organic system. lowest (1.18) and highest (3.69) energy efficiency was belonged to intensive sesame and organic corn, respectively. We have found that Highest (34396.34 MJha-1) and lowest (8247 MJ ha-1) input belonged to intensive corn and organic mung bean, respectively. Energy intensive corn had the Highest (59649) net energy index but this index in sesame was the highest level (7032) at organic production systems. On the other hand, organic corn yield was reduced almost 30 percent in compared with intensive corn yield. But in return, input energy organic corn than intensive corn was reduced almost 50 percent. In other words, in the production of organic corn, reducing input energy (denominator) was much more effective in determining energy efficiency than reducing output energy (numerator). This subject has made the production of organic corn has the most energy efficiency. Therefore, in organic corn reducing inputs has been more effective that output in determining energy efficiency index. The comparison of means was performed using SAS software with Duncan’s method. Conclusion: For agricultural evaluation of both different crop production systems and crops we should be consideration set of agro ecological indices according to both production history (energy use efficiency, net energy, energy productivity and special energy) and agronomic culture (human productivity, agrochemical energy and co2 emissions) in each agriculture region. Also, we must consider the combine of optimum level of both crop yield and energy status.

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Effect of waterlogging stress at the three-leaf stage on the growth and some physiological characteristics of bread wheat (Triticum aestivum L.)

Seyed Bashir Fazeli; Moosa Meskarbashee; Afrasyab Rahnama Ghahfarokhi

Volume 46, Issue 2 , September 2023, , Pages 279-292

https://doi.org/10.22055/ppd.2023.42792.2072

Abstract

IntroductionWheat is one of the most important crop plants in the world. Waterlogging stress causes serious damage to the wheat crop wheat crop worldwide annually, and it is likely ... Read More IntroductionWheat is one of the most important crop plants in the world. Waterlogging stress causes serious damage to the wheat crop wheat crop worldwide annually, and it is likely that these damages are increasing with climate change. In many cases, waterlogging stress occurs for various reasons in the initial stages of the growth of this plant. There are many reports about the existence of differences in waterlogging stress tolerance in different cultivars and genotypes of wheat, but so far these differences have not been fully exploited. This research was designed and carried out to investigate the effect of waterlogging stress on the dry matter yield of shoot system, the concentration of photosynthetic pigments, the activity level of antioxidant enzymes, the concentration of malondialdehyde and carotenoid content. Materials and MethodsFloods will increase as a result of climate change and in some areas will have a negative impact on wheat production. Plants are obligate aerobic organisms and they need to absorb oxygen from their surroundings to complete their life cycle, growth, reproduction and competition. With 215 million hectares, wheat has the largest area of cultivated plants in the world, waterlogging stress usually damages winter wheat during Seedling establishment and tillering. a field experiment in the form of a split plot design, based on randomized complete blocks in 3 replications accomplished. Stress was applied at the three-leaf stage and at three levels, control (no waterlogging stress), mild stress (48 hours) and severe stress (120 hours) as the main factors. Cultivars and genotypes were also included as secondary factors. Plants were cultivated in pots and grown in open space (outdoor), the water level was maintained about five centimeters above the soil level during the stress period. Results and DiscussionMild and severe waterlogging stress resulted in a decrease of 14.06 and 38.37 percent of shoot dry matter, respectively, which was significant in all cultivars and genotypes. Different cultivars and genotypes showed different responses to waterlogging stress. to better understand the reasons for these differences, among 11 cultivars and 10 genotypes, Mehrgan and Sarang cultivars and ms 93-16 and ms 93-6 genotypes were selected to study some physiological traits. Waterlogging stress led to a decrease photosynthetic pigments, an increase in the malondialdehydeconcentration and an increase in the antioxidant enzymes activity, and in these cases, the differences between these cultivars and genotypes were obvious. There were also differences between severe stress and mild stress, for example, in all studied cultivars, only severe stress could lead to a significant increase in peroxidase enzyme activity, but in the case of catalase, mild stress tolerant cultivars also led to a significant increase. ConclusionIn general, cultivars that had a higher level of antioxidant enzyme activity when faced with waterlogging stress were able to pass through the stress period with less damage to the cell membrane structure (according to the concentration of malondialdehyde) and photosynthetic pigments and showed a lower percentage reduction in dry matter. Mehrgan cultivar had the highest dry matter yield compared to other cultivars and genotypes in all three stress levels, despite the severe decrease in shoot system dry matter yield.

Effect of Waterlogging Stress on Yield and Yield Components and Photosynthetic Characteristics of Two Mung Bean Cultivars in Ahvaz Conditions

Seyed Bashir Fazeli; Afrasyab Rahnama; Payman Hassibi

Volume 45, Issue 1 , May 2022, , Pages 95-108

https://doi.org/10.22055/ppd.2020.30538.1805

Abstract

IntroductionMung bean (Vigna radiata L.) is one of the most important legumes in the world. This nitrogen-stabilizing plant has rapid growth and a short growth period, leading to improved ... Read More IntroductionMung bean (Vigna radiata L.) is one of the most important legumes in the world. This nitrogen-stabilizing plant has rapid growth and a short growth period, leading to improved soil fertility. Mung bean is widely cultivated in tropical and subtropical regions of Asia due to its high adaptation range. Plants are obligate aerobic organisms and thus depend on O2 to grow and compete successfully with neighbouring plants in natural environments. Waterlogging stress is one of the most important factors limiting the planting of mung bean under Ahvaz conditions. Materials and MethodsIn order to study the effects of waterlogging stress on some agronomic and physiological characteristics of two Mung bean cultivars, a pot experiment was conducted as split factorial in a completely randomized block design with three replications in the field. The main plots were different growth stages consisted of vegetative growth stage, the beginning of flowering, grain filling stage, and three growth stages. The combination of stress levels (control and waterlogging stress) and two Mung bean cultivars (Hindi and Omrani) were as subplots. Results and DiscussionWaterlogging was caused to decrease significantly dry matter and grain yield in both cultivars at each growth stages, In Hindi cultivar, the highest grain yield reduction was observed at flowering stage and the least difference was observed in waterlogging stress at all three growth stages. In Omrani cultivar, the highest grain yield reduction was observed in waterlogging stress at all three growth stages, and the least grain yield decrease at flowering stage. Overall, the reductions in dry weight and grain yield were higher in Omrani than Hindi cultivar at three growth stages. Therefore, in stress-prone areas such as Ahvaz where summer plants such as Mung bean are exposed to waterlogging stress at different growth stages, Hindi cultivar is suggested for cultivation. Waterlogging stress did not show a significant effect on grain weight and grain number per pod, but significantly reduced the number of pods per plant. The number of pods per plant was significantly more important in determining yield and had a positive and significant correlation (r = 0.846 **) with grain yield. The reason of difference between two cultivars was the better physiological compatibility of Hindi cultivar under stress conditions, including higher levels of photosynthesis and photosynthetic pigments contents. When plants were treated only with waterlogging stress in one growth stage, the Omrani cultivar could compensate some damages due to its indeterminate growth and phenological flexibility, as the period of pod formation was longer in this cultivar. SPAD value had the highest correlation with grain yield (r=0.707**) compared to other photosynthesis-related traits and could be used as a marker trait for selection of tolerant cultivars because of its ease, speed, cheapness and the possibility to measure this trait in the field. ConclusionThe results indicated that mung bean yield decrease in response to waterlogging stress, depending on growth stages, and experimental duration. The reductions in grain yield was impacted by the growth stage subjected to waterlogging stress. Moreover, the Hindi cultivar seems to be more tolerant to waterlogging in Khuzestan region

Weed Population and Nutrient Uptake by Wheat as Influenced by Different Tillage Practices and Weed Management Options in Ahvaz

Rahim Nor Aftab; Ali Monsefi; Afrasiyab Rahnama Ghahfarokhi; Amir Aynehband

Volume 44, Issue 1 , June 2021, , Pages 143-156

https://doi.org/10.22055/ppd.2021.34868.1938

Abstract

AbstractBackground and ObjectivesWeeds often pose severe constraints in the potential yield of wheat, if not controlled at a critical period of the first 30 days after sowing. Several ... Read More AbstractBackground and ObjectivesWeeds often pose severe constraints in the potential yield of wheat, if not controlled at a critical period of the first 30 days after sowing. Several methods are developed to control weeds, viz. cultural, mechanical, and chemical have their own merits and demerits. Tillage is an age-old practice to control weeds. Tillage influences weed infestation, and thus interactions between tillage and weed control practices are commonly observed in crop production. Good tillage delays the emergence of weeds and provides a more favorable environment for early crop establishment. So, the competition for nutrients will be less. Materials and MethodsThis study was conducted to investigate the weed population and evaluate the nutrients uptake by wheat and weed in a split-plot design with three replications in the research farm of the Shahid Chamran University of Ahvaz in the year 2018-19. Tillage at three levels, including conventional tillage, minimum tillage, and zero tillage, as the main plot and weed control at six levels (uncontrolled, hand weeding, bromoxynil + MCPA herbicide, crop residue + Atlantis, Atlantis, and metribusin) as Post-emergence were considered in sub-plots applied on wheat of Mehregan cultivar. ResultsIn terms of the weed population, the highest weed population was observed in the zero tillage compared to conventional tillage and minimum tillage. In this regard, under uncontrolled treatment, the highest weed populations with an average of 16.3, 14.2, and 12.5 plants per square meter were observed at 30, 60, and 90 days after sowing, respectively. In the case of an interaction effect, it was found that in all three tillage systems, the highest amount of nutrients, including nitrogen, phosphorus, and potassium, absorbed by weeds was in the uncontrolled treatment. The reason was due to higher dry matter production and higher competition with wheat as it was incremental. DiscussionIn general, considering the higher weed population in the zero tillage as compared to the conventional tillage, it seems that weed control in the zero tillage and minimum tillage, at least in Khuzestan province, is preferable to prevent moisture content and soil structure. Nutrient depletion by weed is less in conservation tillage so that nutrient availability will be as much as plant requirements.

Comparison of Different Genomic RNA Extraction Methods From the Medicinal Plant Yarrow (Achillea millefolium L.)

Maryam Javdan Asl; Hamid Rajabi Memari; Daryoosh Nabati Ahmadi; Afrasiyab Rahnama

Volume 39, Issue 2 , September 2016, , Pages 105-114

https://doi.org/10.22055/ppd.2016.12050

Abstract

Background and Objectives RNA extraction is considered a crucial step in the molecular studies and the results of subsequent work such as, PCR, Real-TIME PCR and RACE PCR depend on ... Read More

The effect of potassium on cadmium distribution and accumulation in differen t organs of durum wheat

S. Larki; A. Rahnama; A. Aynehband

Volume 38, Issue 3 , December 2015, , Pages 79-92

https://doi.org/10.22055/ppd.2015.11455

Abstract

Understanding of the mechanisms affecting root uptake, transport and grain deposition of cadmium can successfully improve the success of breeding programs aiming to produce low cadmium ... Read More

Short-term responses of stomatal conductance for screening wheat cultivars (Triticum aestivum L.( differing in salt tolerance for osmotic stress tolerance

A. Rahnama; K. Poustini; R. Tavakkol Afshari

Volume 36, Issue 3 , December 2013, , Pages 93-105

Abstract

Salinity affects plant growth by the osmotic stress of salt around the roots as well as by toxicity caused by excessive accumulation of salt in leaves. An investigation was set up to ... Read More

Effects of biological and chemical phosphorus fertilizers on growth analysis of maize S.C. 704 with different irrigation regimes

A.A. Koliaei; G. Akbari; A. Rahnama; O. Armandpisheh; M.R. Labbafi Hossianabadi

Volume 36, Issue 1 , June 2013, , Pages 79-88

Abstract

In order to study the influence of various irrigation regimes (drought stress), biological fertilizers (a combination of two Phosphate-solubilizing microorganisms) and different ... Read More

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Author = afraseyab rahnama

Impact of intensive, sustainable and organic agriculture systems of grain yield and energy use efficiency in sesame, mung bean and corn crops

Abstract

Effect of waterlogging stress at the three-leaf stage on the growth and some physiological characteristics of bread wheat (Triticum aestivum L.)

Abstract

Effect of Waterlogging Stress on Yield and Yield Components and Photosynthetic Characteristics of Two Mung Bean Cultivars in Ahvaz Conditions

Abstract

Weed Population and Nutrient Uptake by Wheat as Influenced by Different Tillage Practices and Weed Management Options in Ahvaz

Abstract

Comparison of Different Genomic RNA Extraction Methods From the Medicinal Plant Yarrow (Achillea millefolium L.)

Abstract

The effect of potassium on cadmium distribution and accumulation in differen t organs of durum wheat

Abstract

Short-term responses of stomatal conductance for screening wheat cultivars (Triticum aestivum L.( differing in salt tolerance for osmotic stress tolerance

Abstract

Effects of biological and chemical phosphorus fertilizers on growth analysis of maize S.C. 704 with different irrigation regimes

Abstract