Document Type : Research Paper

Authors

1 Assistant Professor, Department of Horticultural, Islamic Azad University of Khorasgan, Isfahan, Iran

2 M.Sc. Graduated, Department of Horticultural, Islamic Azad University of Khorasgan, Isfahan, Iran

3 M.Sc. Graduated, Department of Agronomy and Plant Breeding, Islamic Azad University of Khorasgan, Isfahan, Iran

4 Ph.D. Student, Department of Horticultural, Islamic Azad University Science and Research Branch Tehran, Tehran, Iran

Abstract

Background and Objectives
Garden cress is believed to have very useful nutritive impacts on human and the quantity of minerals, protein, necessary amino and fat acids. Application of organic and mineral materials in culture media plays an effective role in increasing yield and effective materials of the plants. Therefore, in the present study, the effect of agricultural by product and wastages such as spent mushroom compost, Rotten manure and rice bran was evaluated in different ratios with soil on seed emergence and vegetative and qualitative properties of Garden cress.
Materials and Methods
In order to study the effect of different culture media on the seed emergence and vegetative and qualitative properties of Garden cress (Lepidium sativum), various media including field soil, rice bran, Rotten manure and spent mushroom compost (SMC) were used in eight different compound and ratios. The experiment was performed in a completely randomized design with three replications.
Results
The results showed that the highest length and width of leaves and plant height was observed in the treatments of field soil alone, 1.3 field soil + 1.3 rice bran + 1.3 spent mushroom compost, 1.2 field soil + 1.2 spent mushroom compost, and the lowest amount was related to the treatment of 1.3 field soil + 1.3 Rotten manure + 1.3 rice bran. Also, the highest and the lowest percentages of seed emergence were observed in the treatment of 1.3 field soil + 1.3 rice bran + 1.3 spent mushroom compost, and 1.2 field soil + 1.2 Rotten manure, respectively. The highest of Cu and the lowest of Ca and Mn were obtained in 1.3 field soil + 1.3 Rotten manure + 1.3 spent mushroom compost. The lowest of Cu and Zn were observed in field soil + Rotten manure + rice bran + spent mushroom compost.
Discussions
The results indicated that the different culture media had various effects on the nutrients content. According to the results of this experiment, using spent mushroom compost in soil for different purposes will cause short and long term changes in soil properties. The existing high levels of organic matter and nutrients can have positive effects on the physical and chemical properties of soil and cultivated plants and can replace many conventional beds.
 

Keywords

Main Subjects

Baisakh, N., Subudhi, P.K., and Bhardwaj, P. (2008). Primary responses to salt stress in a halophyte, smooth cordgrass (Spartina alterniflora Loisel). Functional and Integrative Genomics, 8: 287-300.
Bremner, J.M. and Mulvaney, C.S. (1982). Nitrogen-total. In: A.L. Page, R.H. Miller, D.R. Keeney (eds). Methods of soil analysis. Part 2-Chemical and microbiological properties. 2nd ed., Agronomy. pp: 522-592
Bustamante, M.A., Paredes, C., Moral, R., Agull, E., Perez-Murcia, M.D., and Abad, M. (2008). Composts from distillery wastes as peat substitutes for transplant production. Resources, Conservation and Recycling, 52: 792-799.
Chanseetis, C., Shinohara, Y., Takagaki, M., Maruo, M., Hojo, M., and Ito, T. (2001). Application of capillary hydroponic system to the lettuce growing under tropical climate condition. Acta Hortticulture, 548: 321-328.
Dickerson, G.W. (2000). A Sustainable approach to recycling urban and agricultural organic waste department of agriculture cooperating. New Mexico State University.
Fidanza, M.A., Sanford, D.L., Beyer, D.M., and Aurentz, D.J. (2010). Analysis of fresh mushroom compost. Horticultural Technology, 20: 449-453.
Frutos, I., Garate, A., and Eymar, E. (2010). Applicability of spent mushroom compost (SMC) as organic amendment for remediation of polluted soils. Acta Horticulturae, 852: 261-268.
Gerrits, J.P.G. (1988). Nutrition and Compost. In: L.J.L.D. Van Griensven (eds). The Cultivation of Mushrooms. pp: 29-72.
Hoekstra, N.J., Bosker, T., and  Lantinga, E.A. (2002). Effects of cattle dung from farms with different feeding strategies on germination and initial root growth of cress (Lepidium sativum L.). Agriculture, Ecosystems and Environment, 93: 189-196.
Inden, H. and Torres, A. 2004. Comparison of four substrates on the growth and quality of tomatoes. Acta Horticulture, 644: 205-210.
Islam, M.D.S., Khan, S., Ito, T., Maruo, T., and Shinohara, Y. (2002). Characterization of the physicochemical properties of environmentally friendly organic substrate in relation to Rockwool. Journal of Horticultural Science and Biotechnology, 77: 143-148.
Iwase, K., Umezawa, Y., and Musada, K. (2000). Cultivation of Pleurotus ostreatus with beer spent grains and utilization. Mushroom Science, 15: 819-826.
Javanpour-Haravi, R., Babalar, M., Kashi, A., Mirabdolbaghi, M., and Asgari, M. (2004). Effect of several types of substrates in hydroponic nutrient solution and the characteristics and quality of greenhouse tomatoes Hmra’ cultivar. Iranian Journal of Agricultural Sciences, 36: 939-946.
Kapkiyai, J.J., Karanja, N.K., Qureshi, J.N., Smithson, P.C., and Woomer, P.L. (1999). Soil organic matter and nutrient dynamics in a Kenyan nitisol under long-term fertilizer and organic input management. Soil Biology and Biochemistry, 31: 1773-1782.
Karaal, G. and Ugur, A. (2014). Lepidium sativum cultivation in organic fertilizer added hazelnut husk compost. Ekoloji, 23: 33-39.
Kaur, T., Brar, B.S., and Dhillon, N.S. (2008). Soil organic matter dynamics as affected by long term use of organic and inorganic fertilizers under maize-wheat cropping system. Nutrient Cycling in Agroecosystems, 81: 59-69.
Khaliq, A., Abbasi, M.K., and Hussain, T. (2006). Effect of integrated use of organic and inorganic nutrient sources with effective microorganisms (EM) on seed cotton yield in Pakistan. Bioresource Technology, 97: 967-972.
Khanzadeh, A. and Naderi, D. (2015). Different growing substrates affect Periwinkle’s (Catharanthus roseus L.) growth and flowering. Journal of Biodiversity and Environmental Sciences, 6: 179-186.
Kolata, E., Beresniiewicz, A., Krezel, J., Nowosielshi, L., and Slow, O. (1992). Slow release fertilizers on organic carriers as the source of N for vegetable crops production in the open. Acta Horticulture, 339: 241-249.
Kudsen, D. and Peterson, G.A. (1982). Lithium sodium and potassium. In: A.L., Page, R.H., Miller, R. Kenny, (eds). Methods of soil analysis. Part 2: Chemical and microbiological propertirs (2nd ED.). Agronomy 9. pp: 225-245.
Marques, E.L.S., Martos, E.T., Souza, R.J., Silva, R., Zied, D.C., and Souza Dias, E. (2014). Spent mushroom compost as a substrate for the production of lettuce seedlings. Journal of Agricultural Science, 6: 138-143.
Munns, R., James, R.A., and Lauchli, A. (2006). Approaches to increasing the salt tolerance of wheat and other cereals. Journal of Experimental Botany, 57: 1025-1043.
Mynard, A.A. (1993). Nitrate leaching from compost amended soils. Compost Science, 1: 65-72.
Olsen, S.R. and Sommers, L.E. (1982). Phosphorus. In A.L. Page (eds), Methods of soil analysis, Agron. Part 2: Chemical and microbiological properties, (2nd ed.). American Society of Agronomy. Madison, WI: USA. pp: 403-430
Rehman, N., Khan, A., Alkharfy, K.M., and Gilani, A.H. (2012). Pharmacological Basis for the Medicinal Use of Lepidium sativum L. in Airways Disorders. Evidence-Based Complementary and Alternative Medicine, 1-8. doi:10.1155/2012/596524.
Renato, Y., Ferreira, M.E., Cruz, M.C., and Barbosa, J.C. (2003). Organic matter fractions and soil fertility under influence of liming, vermicompost and cattle manure. Bioresource Technology, 60: 59-63.
Romaine, P.C. and Holcomb, E.J. (2000). Spent mushroom compost novel multifunctional constituent of a potting medium for plants. Department of plant and horticulture. The Pennsylvania University, University Park. In: Spent Mushroom Substrate, Scientific Research and Practical Applications, 24 P.
Sharma, S.H. and Agarwal, N. (2011). Nourishing and healing prowess of garden cress (Lepidium sativum Linn.) a review. Indian Journal of Natural products and Resources, 2(3): 292-297.
Shinohara, Y., Hata, T., Maruo, T., Hohjo, M., and Ito, T. (1999). Chemical and physical properties of the coconut-fiber substrate and the growth and productivity of tomato (Lycopersicom esculentum Mill.) plants. Acta Horticulture, 481: 145-149.
Steffen, K.L., Dann, M.S., Fager, K., Fleischer, S.J. and Harper J. K. (1994). Short-term and long-term impact of an initial large scale SMS soil amendment on vegetable crop productivity and resource use efficiency. Compost Science and Utilization, 2: 75-83.
Tahami Zarandi, S.M.K., Rezvani Moghaddam, P., and Jahan, M. (2010). Comparison the effectof organic and chemical fertilizers on yield and essential oil percentage of basil (Ocimum Basilicum L.). Agroecology, 1: 63-74.
Wang, S.H., Lohr, V., and Coffey, D.L. (1984). Spent mushroom compost as a soil amendment for vegetables. Department of plant and soil science. Journal of the American Society for Horticultural Science, 109: 698-702.
Williams, B.C., McMullan, J.T., and McCahey, S. (2001). An initial assessment of spent mushroom compost as a potential energy feedstock. Bio Resource Technology, 79: 227-230.