Volume 48 (2025)
Volume 47 (2024)
Volume 46 (2023)
Volume 45 (2022)
Volume 44 (2021)
Volume 43 (2020)
Volume 42 (2019)
Volume 41 (2018)
Volume 40 (2017)
Volume 39 (2016)
Volume 38 (2015)
Volume 37 (2014)
Volume 36 (2013)
Volume 35 (2012)
Volume 34 (2011)
Volume 33 (2010)
Volume 32 (2009)
Main Subjects = A: Biotic and Abiotis Stress
Number of Articles: 57
Comparison of Physiological Indices in Response to Cold Stress in Wild Tomato (Solanum habrochaites) for Screening of Cold Tolerant Lines
Volume 44, Issue 3 , December 2021, , Pages 395-406
Abstract
AbstractIntroductionMany plants grown at low temperature exhibit different adaptation strategies involving physiological, ecological and morphological processes. Solanum lycopersicum ... Read MoreEffect of Gamma Amino Butyric Acid on Morpho-Physiological Traits and Seed Yield of Quinoa under Salinity Stress
Volume 44, Issue 4 , December 2021, , Pages 559-572
Abstract
AbstractIntroductionSalinity and accumulation of salts in the soil are among the most important non-biological stresses that limit agricultural production in arid and semi-arid ... Read MoreInvestigating the Effect of Mycorrhizal Arbuscular Fungus and Vermiculus Solubilizing on Morphological and Physiological Traits of Gazania under Drought Stress Conditions
Volume 44, Issue 2 , August 2021, , Pages 195-210
Abstract
AbstractIntroductionDrought is one of the major environmental constraints that limits plant growth and productivity more than any other environmental factors. Recent Mycorrhizal arbescular ... Read MoreEvaluation of the Interactive Effects of Nitrogen Sources and Sodium Bicarbonate on The Growth and Some Morpho-Physiological Characteristics of Garlic in Hydroponic System
Volume 44, Issue 2 , August 2021, , Pages 221-234
Abstract
AbstractIntroductionSoil salinity and alkalinity seriously affect about 932 million hectares of land globally, reducing productivity in about 100 million hectares in Asia. Plants in ... Read MoreThe effect of synthesis nanosilver by plant extract on morphological and antioxidant properties of Artichoke (Cynara scolymus L.) under salinity stress
Volume 44, Issue 1 , June 2021, , Pages 103-114
Abstract
Introduction:Salinity stress is one of the environmental factors limiting the growth of plantsand has a negative effect on their physiological processes. The harmful effects of salinity ... Read MoreComparison of Salinity Tolerant of Three Cultivars of Commercial Pomegranate (Punica granatum L.)
Volume 44, Issue 1 , June 2021, , Pages 129-142
Abstract
AbstractBackground and ObjectivesPomegranate (Punica granatum L.) is an economically important commercial fruit plant species belonging to the family of Punicaceae. Saline irrigation ... Read MoreThe Effect of Plant Growth Stimulous Bacteria and Amino Acids Application on Plant Characteristics, Yield Components and Quality Characteristics of Potato (Solanum tuberosum L. CV Agria)
Volume 43, Issue 3 , November 2020, , Pages 397-408
Abstract
Abstract Background and Objectives Biofertilizers are now one of the most important inputs to increase agricultural production. The use of biofertilizers in potato production ... Read MoreEvaluation of the Biochemical Reaction of Sunflower Seedlings to Selenium Levels in Saline Conditions
Volume 43, Issue 3 , November 2020, , Pages 443-454
Abstract
Abstract Background and Objectives Salinity is one of the detrimental environmental factors that limit the productivity of crop plants worldwide. Most of the crop plants are ... Read MoreGenetic Diversity Study of Sunflower (Helianthus annus L.) Genotypes for Agro-morphological Traits Under Normal and Drought Stress Conditions
Volume 43, Issue 2 , September 2020, , Pages 227-240
Abstract
Abstract Background and ObjectivesAs the world's population grows, increasing demand for edible oils is inevitable. In addition to plant genetics, environmental variability plays ... Read MoreInvestigating the Effect of Foliar Application of Glycine Betaine on Some Quantitative and Qualitative Characteristics of Mint (Mentha spicata L(. under Salinity Stress
Volume 43, Issue 2 , September 2020, , Pages 267-280
Abstract
Abstract Background and ObjectivesSpearmint is a perennial plant with creeping and underground stems, which belongs to the Labiatae family. After drought, salinity is the second ... Read MoreThe Effect of Thermal Shock, Burial Depth and Seed Position on Germination of eeds of Heteromorphism Hedge Parsley (Torilis arvenis)
Volume 43, Issue 1 , June 2020, , Pages 1-12
Abstract
Abstract Background and Objectives Weeds are one of the most important factors that affect and reduce the yield of crops. Hedge parsley produces two shapes of seeds, fluffy and ... Read MoreStochastical Analysis of Phenological Timing Traits of Rainfed Wheat in Golestan Province Using Climate Parameters
Volume 43, Issue 1 , June 2020, , Pages 143-158
Abstract
Abstract Background and Objectives Considerng stochasticalnature of precipitation and temperature and high dependence of the eco-phenological timing traits on them, the present ... Read MoreEvaluation of Lipid Peroxidation and Antioxidant Reaction of Strawberry to Drought Stress and Dust
Volume 42, Issue 4 , December 2019, , Pages 535-550
Abstract
Abstract Background and Objectives In recent years, dust has been identified as a major source of adverse environmental and agricultural effects in west and southwest of Iran. ... Read MoreEvaluation of Succeptibility of Some Phenological Stages of Wheat Genotypes in Response to Drought Stress
Volume 42, Issue 1 , April 2019, , Pages 133-148
Abstract
Abstract Background and Objectives Wheat is ihe most important crop in Khoozestan proviance. Under such a condition wheat experience drought stress in response to both low water ... Read MoreResponse of New Genotypes of Rapeseed (Brassica napus) to Late Season Withholding Irrigation under Semi-Arid Climate
Volume 41, Issue 4 , March 2019, , Pages 55-68
Abstract
Abstract Background and Objectives Water deficit stress is one of the most important environmental stresses which affect the crop production. Genetic improvement or application ... Read MoreImpact of Jasmonic Acid on Radiation Use Efficiency and Dry Biomasses of Sugar Beet (Beta vulgaris L.) under Water Deficit Conditions
Volume 41, Issue 4 , March 2019, , Pages 111-124
Abstract
Abstract Background and Objectives Drought stress is a major limitating factor on crop production and plant distribution worldwide. Reduction of RUE, water stress also affects ... Read MoreThe Effect of Salinity and Fruit Ripening Stage on Some Quantitative and Quantitative Characteristics of Tomato in Hydroponics
Volume 41, Issue 2 , September 2018, , Pages 91-102
Abstract
Abstract Background and Objectives Tomato is one of the most important vegetable in Iran, not only because of its economics importance, but also for the nutritional value of its fruit, ... Read MoreReduction of the impact of dust on quantitative and qualitative characteristics of white seedless grape variety by washing with d-octil
Volume 40, Issue 2 , September 2017, , Pages 113-125
Abstract
Extended AbstractBackground and ObjectivesAtmospheric dust is one of the pollutants that is considered the biggest environmental problems in different parts of the world. Dust can affect, ... Read MoreEffects of Different Concentrations of Cytokinin and Auxin Hormones on Yield and Yield Components of Grain Maize (Zea mays L.) in Salinity Conditions
Volume 40, Issue 1 , June 2017, , Pages 69-80
Abstract
Background and Objectives Maize (Zea mays L.) belongs to the family of Poaceae and it is the third important cereal crop of the World after wheat and rice. Salinity is one of the major ... Read MoreRelationship between accumulation of nitrogen compounds and sugars, and salt tolerance in rapeseed plant (Brassica napus L.)
Volume 39, Issue 1 , June 2016, , Pages 1-1
Abstract
Abiotic stresses, like salinity, cause an increase in nitrogen compounds such as proline and soluble proteins in plant. In order to investigate the role of these compounds in salt tolerance, ... Read MoreDetection and Selection of Effective Traits on Grain Yield in Chickpea (Cicer arientinum L.) Under Normal Moisture Condition
Volume 39, Issue 1 , June 2016, , Pages 119-131
Abstract
Background and Objectives Inequality of increasing population and food will be worse as soon as possible, because the human population is expected to increase to over 8 billion ... Read MoreEffect of Potassium Supply on the Activity of Some Antioxidant Enzymes of Two Durum Wheat Cultivars under Salt Stress
Volume 38, Issue 4 , March 2016, , Pages 1-12
Abstract
Abstract Potassium plays an important role in improving plant tolerance to a biotic stresses such as salt stress. In order to evaluate the effect of potassium on alleviating the adverse ... Read MoreStudy of Drought and Salinity Stress Effect on Some Physiological Characters of Two Canola (Brassica Napus L.) Varieties in Ahvaz
Volume 38, Issue 4 , March 2016, , Pages 25-34
Abstract
The aim of this study was to investigate the sole and combined effects of drought and salinity stresses on some physiological characters of two canola varieties in Ahvaz as outdoor ... Read MoreThe Effect of Ascorbic Acid and Sodium Nitroprusside Foliar Application on Photosynthetic Pigments and Some Traits of Spring Safflower under Water Deficit Stress
Volume 38, Issue 4 , March 2016, , Pages 93-104
Abstract
Abstract Nowadays, the application of antioxidants and plant growth regulators is assumed to decrease the negative effect of different stresses. Ascorbic acid and Sodium nitroprusside ... Read MoreEvaluation of water deficit stress tolerance induced by seed priming in wheat (Triticum aestivum L.) cultivars
Volume 36, Issue 3 , December 2013, , Pages 1-12