Volume 47 (2024)
Volume 46 (2023)
Volume 45 (2022)
Volume 44 (2021)
Volume 43 (2020)
Volume 42 (2019)
Volume 41 (2018)
Volume 40 (2017)
Volume 39 (2016)
Volume 38 (2015)
Volume 37 (2014)
Volume 36 (2013)
Volume 35 (2012)
Volume 34 (2011)
Volume 33 (2010)
Volume 32 (2009)
Keywords = Essential oil
Number of Articles: 11
The effect of sodium nitroprusside and triacanthanol on the morphological and phytochemical characteristics of the medicinal plant Dracocephalum moldavica in the full bloom stage
Articles in Press, Accepted Manuscript, Available Online from 23 October 2024
Abstract
Introduction: Sodium nitroprusside and triacontanol , as plant growth regulators, improve plant growth and development and influence the production of secondary metabolites. Also, Triacontanol, ... Read MoreEffects of different levels of humic acid and limitation in irrigation on the growth and functional characteristics of the medicinal plant Lallemantia iberica L.
Articles in Press, Accepted Manuscript, Available Online from 23 October 2024
Abstract
Introduction Humic acid is a principal component of humic substances, which increasing cell membrane permeability, increasing photosynthesis and respiration rates, enhancing mineral ... Read MoreEvaluating the effect of organic fertilizer in different crop densities on agromorphological characteristics and essential oil yield of Thymus daenensis Celak in rainfed conditions.
Volume 47, Issue 3 , November 2024, , Pages 323-336
Abstract
IntroductionThyme, a plant with valuable metabolites, has been using in the food, pharmaceutical and health industries due to its medicinal properties. Identifying the agricultural ... Read MoreStudy of the Relationship Between Morphological and Phytochemical Traits of Summer Savory (Satureja hortensis L.) Accessions
Volume 44, Issue 3 , December 2021, , Pages 305-319
Abstract
AbstractIntroductionSummer savory (Satureja hortensis L.) belonging to the Lamiaceae family, is used as a spice and traditional herb in Iran. This plant has shown antispasmodic, antidiarrheal, ... Read MoreThe Effect of Foliar Application of Zinc Oxide and Nanoparticles Zinc Oxide on Some Growth Characteristics and Elemental Concentration of Rosemary under NaCl Salinity
Volume 44, Issue 3 , December 2021, , Pages 421-432
Abstract
AbstractIntroductionNowdays, one of the major environmental stresses challenging agricultural produce worldwide, is progressive soil salinity. The majority of the soils in the arid ... Read MoreEffect of Some Organic and Chemical Fertilizers on Morphological and Biochemical Factors of Fenugreek (Trigonella foenum-graecum L.)
Volume 40, Issue 3 , December 2017, , Pages 27-40
Abstract
Abstract Background and Objectives Any improvement in agricultural system that results in higher production should reduce the negative environmental impact of agriculture and enhance ... Read MoreChemical Composition Essential Oil of Hors Mint (Mentha longifolia) as a Rich Source of Pulegone From Five Wild Habitats of Fars Province
Volume 39, Issue 4 , March 2017, , Pages 87-100
Abstract
Background and Objectives Horse Mint (Mentha longifolia synMentha sylvestris) is a valuable medicinal and aromatic plant belonging to Lamiaceae family. This plant has been used traditionally ... Read MoreThe effect of biological and chemical fertilizers on yield components and secondary metabolites of chamomile (Matricaria chamomilla L.)
Volume 37, Issue 2 , September 2014, , Pages 99-112
Abstract
In order to determine the yield response, essential oil content and secondary metabolites of chamomile (Matricaria chamomilla L.) to biological and chemical fertilizers a two-year field ... Read MoreComparing herbal yield, essential oil content and composition of anis hyssop (Agastache foeniculum Kuntze) in field and greenhouse conditions under drought stress
Volume 36, Issue 4 , March 2014, , Pages 43-53
Abstract
Anise hyssop (Agastache foeniculum Kuntze) is a prennial herb plant belonging to the Lamiaceae family. The Essential oil form this plant is used in food, pharmaceutical, cosmetics ... Read MoreThe effect of arbuscular mycorrhizal fungi on plant growth and essential oil content of Ocimum basilicim l.
Volume 37, Issue 4 , March 2014, , Pages 47-56
Abstract
The potential of three arbuscular mycorrhizal fungi to enhance the production of essential oil and plant growth parameter was investigated in sweet basil (Ocimum basilicum). The experiment ... Read MoreThe Effect of Different Drying Methods on Quantity and Quality Characteristics of Five Yarrow Species (Achillea)
Volume 32, Issue 1 , September 2009, , Pages 1-11