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Study of yield and yield components of camelina (Camelina sativa L.) under water deficit stress conditions with the application of zeolite and wood vinegar

Amirmohammad Abedi; Seyed Ali Mohammad Modarres-Sanavy; Ali Heidarzadeh

Articles in Press, Accepted Manuscript, Available Online from 26 August 2024

https://doi.org/10.22055/ppd.2024.46482.2155

Abstract

Introduction: The agricultural sector bears the responsibility of ensuring food security through domestic production and natural resource conservation. Oilseeds are among the essential ... Read More Introduction: The agricultural sector bears the responsibility of ensuring food security through domestic production and natural resource conservation. Oilseeds are among the essential food items that require a significant amount of water. Introducing Camelina plant as a suitable alternative with characteristics compatible with unfavorable environmental conditions and low requirements for water and nutrients can serve as an effective solution for diversifying cultivation and meeting the country's oil needs. Materials and Methods: This study was conducted to investigate the yield and yield components of Camelina under zeolite and wood vinegar application in water deficit stress conditions. The experiment was carried out in 2023 in a split-plot factorial design with three replications at the Agricultural Faculty Farm of Tarbiat Modares University. The factors examined included irrigation regimes at four levels: optimal irrigation, mild water stress, moderate water stress, and severe water stress, corresponding to 20, 40, 60, and 80 percent of available water capacity after depletion (absorption in the root zone or evaporation), followed by irrigation to field capacity. These regimes were studied in main plots, combined with two levels of zeolite application (no application and 8 tons per hectares) and four levels of wood vinegar application (0, 5000, 10000, 15000 ppm) in subplots in a factorial combination. Results and Discussion: According to the results, it can be concluded that the use of zeolite and foliar spraying of wood vinegar in optimal irrigation conditions can have significant improvements in all the measured traits. Also, in moderate and severe irrigation conditions, these effects become more significant. But it should be noted that in severe irrigation, no significant effects of zeolite were observed, while the use of wood vinegar with a concentration of 10,000 ppm can have significant improvements in some plant characteristics, such as grain yield and harvest index. Overall, these results show that the use of zeolite and wood vinegar can be used as effective methods in improving the performance of plants, especially in low water conditions. According to the results, it can be concluded that the use of zeolite and foliar spraying of wood vinegar in optimal irrigation conditions can have significant improvements in all the measured traits. Also, in moderate and severe irrigation conditions, these effects become more significant. But it should be noted that in severe irrigation, no significant effects of zeolite were observed, while the use of wood vinegar with a concentration of 10,000 ppm can have significant improvements in some plant characteristics, such as grain yield and harvest index. Overall, these results show that the use of zeolite and wood vinegar can be used as effective methods in improving the performance of plants, especially in low water conditions. According to the results, it can be concluded that the use of zeolite and foliar spraying of wood vinegar in optimal irrigation conditions can have significant improvements in all the measured traits. Also, in moderate and severe irrigation conditions, these effects become more significant. But it should be noted that in severe irrigation, no significant effects of zeolite were observed, while the use of wood vinegar with a concentration of 10,000 ppm can have significant improvements in some plant characteristics, such as grain yield and harvest index. Overall, these results show that the use of zeolite and wood vinegar can be used as effective methods in improving the performance of plants, especially in low water conditions. Conclusion: For increasing seed yield and biological yield, moderate water stress along with zeolite application is recommended as the most cost-effective treatment. In severe water stress conditions, the application of wood vinegar foliar application at 10000 ppm concentration is recommended to enhance seed yield and biological yield.

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Study of photosynthetic pigments, seed yield and oil compositions of camelina (Camelina sativa L.) under the influence of urea foliar application and irrigation regimes in Tehran

Kimia Momeni-Shijani; Seyed Ali Mohammad Modarres-Sanavy; Ali Heidarzadeh; Amir Mohammad Abedi

Volume 47, Issue 3 , November 2024, , Pages 387-403

https://doi.org/10.22055/ppd.2024.46765.2161

Abstract

Introduction Oilseeds are rich in fatty acids, hence they are of paramount importance. Fats and oils are recognized as primary sources of energy in human nutrition. Additionally, fat-soluble ... Read More Introduction Oilseeds are rich in fatty acids, hence they are of paramount importance. Fats and oils are recognized as primary sources of energy in human nutrition. Additionally, fat-soluble vitamins, which play a crucial role in maintaining human health, are supplied through the consumption of oilseeds in the body. Therefore, studying and researching oilseeds and their importance in today's nutrition is crucial. Camelina is an oilseed product belonging to the Brassicaceae family, which can adapt well to various environments and produce suitable oil for biological purposes. Due to its appropriate composition of unsaturated fatty acids such as oleic acid (omega-9), linoleic acid (omega-6), alpha-linolenic acid (omega-3), and low levels of saturated fatty acids, it is considered one of the highest quality edible oils. Materials and Methods This research aimed to investigate the performance and composition of camelina oil under the influence of urea foliar application and irrigation regimes in a split plot arrangement in randomized complete block design with three replications during 2021 growing season at the research farm of the Faculty of Agriculture, Tarbiat Modares University. In this study, the examined factors included different irrigation regimes at the flowering stage at four levels defined as the main factor. These levels included optimal irrigation (no stress), mild water deficit stress, moderate water deficit stress, and severe water deficit stress. Irrigation continued until the plant's available moisture in the root zone reached 20, 40, 60, and 80 percent, respectively, and then irrigation continued to the field capacity. The secondary factor included the application of nitrogen fertilizer from urea source as foliar spray at six levels (0% (distilled water spray), 1%, 2%, 3%, 4%, and no foliar spray (control)). Results and Discussion Under optimal irrigation conditions, seed yield and oil content showed the highest values, with the optimal irrigation treatment exhibiting the highest yield. In mild water deficit stress conditions, seed yield decreased by 12.83% compared to the control (optimal irrigation), while foliar application of nitrogen at concentrations of 1%, 2%, 3%, and 4% increased seed yield by 18.23%, 27.95%, 16.30%, and 11.74%, respectively, compared to the control (no foliar spray). In mild water deficit stress conditions, the use of nitrogen foliar spray at a concentration of 3% resulted in a greater increase in grain yield and oil content compared to other concentrations. Oil yield decreased by 4.42% and 21.23% in mild and moderate water deficit stress conditions, respectively, compared to the control (optimal irrigation). Additionally, foliar application of urea at concentrations of 1%, 2%, and 3% increased oil yield by 23.85%, 35.37%, and 23.81%, respectively, compared to the control (no foliar spray). Under severe water deficit stress conditions, the treatment with 2% nitrogen concentration led to the highest amount of seed oil, chlorophyll a, and chlorophyll b. Regarding the anthocyanin content, under severe water deficit stress conditions, foliar application of nitrogen at a concentration of 1% resulted in a greater increase in anthocyanin content compared to other treatments. Conclusion In optimal irrigation conditions, grain yield and oil content showed the highest values. In mild water deficit stress conditions, the use of foliar spraying of urea fertilizer with a concentration of 3% nitrogen led to a greater increase in grain yield and oil content than other concentrations. In severe water deficit stress conditions, urea fertilizer treatment with 2% nitrogen concentration resulted in the highest amount of oil content and chlorophyll a and b.

Effect of foliar application of amino acids on some physiological processes of oil rapeseed (Brassica Napus L.) under late-season drought stress conditions

Esmaeil Fayaz; ALI SOROOSHZADEH; Ali Heidarzadeh

Volume 47, Issue 1 , June 2024, , Pages 65-83

https://doi.org/10.22055/ppd.2024.45873.2138

Abstract

Introduction Oil rapeseed (Brassica napus L.) stands out as a precious oilseed plant cultivated globally, ranking as the third major source of oil production. The cultivation of this ... Read More Introduction Oil rapeseed (Brassica napus L.) stands out as a precious oilseed plant cultivated globally, ranking as the third major source of oil production. The cultivation of this plant is expanding due to its notable nutritional and economic advantages. However, the arid and semi-arid climate of Iran poses a challenge to rapeseed cultivation, particularly with the occurrence of water deficit stress towards the end of the season. Various strategies are employed to mitigate the adverse effects of drought stress and enhance plant tolerance. One effective method involves the application of biological stimulants, such as amino acids. These compounds can stimulate plant growth and development, under optimal conditions and stress. Amino acids play direct and indirect roles in physiological metabolism, facilitating nutrient exchange and structural activities. This includes the augmentation of photosynthetic pigment concentration, enhancement of photosynthesis rate, and increased protein synthesis, particularly under stress conditions. In consideration of the significance of oil and the role of rapeseed in oil production, along with the challenges posed by drought stress during the reproductive growth stages of rapeseed, this study was conducted to examine the impact of foliar application of amino acids on the physiological parameters of oil rapeseed under conditions of irrigation interruption at the end of the season. Materials and methods This experiment was conducted to investigate the effect of foliar spraying of amino acids on the physiological characteristics and chlorophyll fluorescence parameters and photosynthetic pigments of oil rapeseed under withholding irrigation at the end of the season (reproductive growth stage) as factorial design based on randomized complete blocks with three replications in the research farm of the Faculty of Agriculture of Tarbiat Modares University, during the 2022-2023 growing season. The investigated factors were three levels of irrigation (full irrigation during the season, withholding irrigation from 50% flowering stage, withholding irrigation from pod forming) and five levels of foliar spraying (no foliar spraying, zero foliar spraying (distilled water), one, two and three grams of amino acids per liter) in stem elongation, flower-bud emergence, and flowering stages. The experimental plots included four planting rows and three meters in length. In the field, one week after the last foliar spraying, photosynthetic and transpiration rates and various fluorescence parameters were measured using a portable gas exchange and Mini-PAM device, respectively. Moreover, pigments (including chlorophyll a, b and carotenoid) in the fresh plant samples were determined in the laboratory. After ensuring the normality of the residual of data, statistical analysis was performed using SAS software (version 4.9.) to compare the average data. The LSD test was used at the five percent level. Results Physiological and biochemical traits were adversely impacted by water deficit stress, as evidenced by the withholding of irrigation. This stress condition significantly decreased various characteristics, including maximum photosystem efficiency, photosynthesis rate, stomatal conductance, transpiration rate, and levels of photosynthetic pigments. However, applying amino acids via foliar spray mitigated the adverse effects of drought stress. The results indicated that the photosynthesis rate, stomatal conductance, transpiration rate, intercellular CO2 concentration, intercellular CO2/ambient CO2 ratio, photosynthetic pigments (chlorophyll a, chlorophyll b, and carotenoids), and chlorophyll fluorescence parameters were significantly influenced by the interaction between drought stress and foliar application of amino acids. The results indicated that the foliar application of two grams of amino acids per liter significantly increased various physiological parameters compared to the control group. Specifically, it resulted in a 22% enhancement in the photosynthesis rate, an 80% improvement in stomatal conductance, a 30% elevation in transpiration rate, a 40% rise in chlorophyll b, and a 27% increase in carotenoid levels. Conversely, the foliar spraying of one gram of amino acids per liter yielded the highest levels of chlorophyll a and the maximum quantum efficiency of photosystem II. These values were 20% and 5.5%, respectively, different from those observed in the control group. Also, the highest grain yield was obtained under withholding irrigation from 50% flowering stage (1440 kg ha-1), withholding irrigation from 50% flowering stage (2346 kg ha-1) and full irrigation during the season (4514 kg ha-1) with foliar application of 2 grams of amino acid per liter. Conclusion Based on the findings, the most favourable impact of foliar application of amino acids on the investigated traits was observed at a concentration of two grams per liter of water. Notably, the enhancement of these traits has a direct correlation with seed yield. Consequently, considering the substantial influence of these traits on the improvement of seed yield (22.4% and 61.4% under full irrigation and irrigation interruption conditions, respectively), the recommendation is to employ foliar spraying of two grams of amino acids per liter. This application is suggested to enhance rapeseed's physiological and biochemical characteristic across all three irrigation regimes, including full irrigation and interruption of irrigation from the flowering and budding stages.

Effect of amino acids combination on the quantitative and qualitative characteristics of garlic (Allium Sativum L.)

Ali Heidarzadeh; Seyed Ali Mohammad Modarres-Sanavy

Volume 46, Issue 2 , September 2023, , Pages 237-249

https://doi.org/10.22055/ppd.2023.42775.2071

Abstract

IntroductionGarlic is one of the most widely employed condiments in cooking. It has been found to possess important biological properties with high therapeutic potential, which is influenced ... Read More IntroductionGarlic is one of the most widely employed condiments in cooking. It has been found to possess important biological properties with high therapeutic potential, which is influenced by the mode of its utilization, preparation, and extraction. It has been attributed with antioxidant, anti-inflammatory, and immunomodulatory capacities. Garlic, in particular its organosulfur compounds, can maintain immune system homeostasis through positive effects on immune cells, especially by regulating cytokine proliferation and expression. Amino Acids are the building units of proteins. There are about 300 amino acids occur in nature. Only 20 of them enter in proteins synthesis. Amino acids are essential nutrients for plant growth. Due to the characteristics of amino acids, they have a unique promotion effect on plant growth, especially on photosynthesis. Amino acids are good organic nitrogen sources in plant. They can be directly absorbed and utilized by cells, promote protein synthesis, and have a good effect on the growth. Spraying or irrigating amino acid nutrient liquid fertilizer can increase the element of various nutrients required in the plant, aggravate the accumulation of dry matter and the speed and quantity of the operation from the root or leaf to other parts, and adjust the proportion and balance of macroelement, trace element and other nutrients. Thus, the normal growth of the plant will be regulated. Many studies proved that amino acids play a positive role in enhancing the plant yield and quality when they are sprayed at different growth stages. This research was done to study effect of different amino acids compound on the quantitative and qualitative characteristics of garlic. Materials and MethodsThe experiment was performed at three replications in a completely randomized blocks design in the Research Field of Tarbiat Modares University during the 2018-19 growing season. The experimental treatments included: 1) Arginine + Aspartic acid 2) Arginine + Valine 3) Arginine + Tyrosine 4) Arginine + Leucine 5) Aspartic acid + Valine 6) Aspartic acid + Tyrosine 7) Aspartic acid + Leucine 8) Valine + Tyrosine 9) Valine + Leucine 10) Tyrosine + Leucine 11) Trade amino acid 12) Distilled water 13) No amino acid (control). Results and DiscussionThe results showed that the maximum bulb fresh weight (13.054 t ha-1) and photosynthetic rate (10.58 µmol m-2s-1) was obtained from the aspartic acid + leucine. Also, the highest amount of chlorophyll a, b and total chlorophyll was obtained from the compound of aspartic acid with leucine, while the lowest carotenoid was observed in the application of aspartic acid with leucine (2.43 mg gF.W-1) and arginine with leucine (3.10 mg gF.W-1). The highest catalase activity was observed in the use of arginine with aspartic acid (9064 U mgFW-1), while the peroxidase activity was higher in the aspartic acid + valine (517 U mgFW-1), arginine + and tyrosine (511 U mgFW-1) and arginine + leucine (496 U mgFW-1) treatments. ConclusionIn general, it seems that foliar spraying of amino acids increases the plant's energy efficiency (plant energy storage for the production of amino acids) and also increases the photosynthesis rate and thus helps the plant to increase the yield of the plant. Among the investigation of different combinations of amino acids, the combination of aspartic acid and leucine increased the performance more than other combinations and is introduced as the best treatment.

Effects of Application and Type of Amino Acids on the Activity of Antioxidant Enzymes, Proline Content and Seed yield of Lentil (Lens culinaris Medik.)

Ali Heidarzadeh; Seyed Ali Mohammad Modarres-Sanavy

Volume 44, Issue 3 , December 2021, , Pages 381-394

https://doi.org/10.22055/ppd.2020.31327.1834

Abstract

AbstractIntroductionLentil is used mainly for human consumption as a source of protein and carbohydrates in soups, stews and vegetarian dishes. It is grown to improve economical returns ... Read More AbstractIntroductionLentil is used mainly for human consumption as a source of protein and carbohydrates in soups, stews and vegetarian dishes. It is grown to improve economical returns to producers, diversify and lengthen crop rotations and reduce the requirement for nitrogen fertilizer. Lentil, a member of the legume family, Leguminosae, can supply a significant part of its Nitrogen requirement by fixing Nitrogen from the air when inoculated with the appropriate rhizobial inoculant. The pattern of nutrients in the proximal composition of lentil is similar to that of other grain legumes, but seed protein content (19.5–35.5%) is less than in soybean. Fiber concentration is low and is largely within the seed testa, so the fiber in lentil meal can be reduced if it is de-hulled before grinding. In addition to high-quality protein, essential amino acids, and major minerals, the seed contains iron up to 505 mg kg-1 and zinc up to 330 mg kg-1 on a whole seed basis. Amino acids are help in tissue protein formation. Some amino acids are not synthesized in the body and it is necessary to take them in diet. Lentils contain different amino acids that can be used by most people. This research was carried-out to study effect of different amino acids on the activity of antioxidant enzymes, Proline content and seed yield of lentil in delayed planting. Materials and MethodsThe research was conducted as a factorial experiment based on a randomized complete block design with three replications in the Research Farm of Agricultural Faculty, Tarbiat Modares University, through May to July, 2018. The studied factors included mode of application (priming, spraying and priming + spraying) and type of amio acids (Arginine, Aspartic acid, Proline, trade amino acid (proamin) and distilled water (control). Analysis of variance (ANOVA) and also mean comparisons were accomplished using the general linear model (GLM) procedure. LSD procedure at a probability level of 0.05 was used to determine statistically significant differences among treatment means. Results and and DiscussionThe results showed that the highest total dry weight was obtained from the application of Arginine spraying (2330 kg ha-1), priming + spraying aspartic acid (2388 kg ha-1) and trade amino acid (2219 kg ha-1). The highest amount of catalase (CAT) activity was observed in the treatment of distilled water by foliar application and its least effective activity was observed in the application of Arginine as priming. The application of aspartic acid as acidic acid with 888.7 kg ha-2 produced the highest yield. As a result, it is more than three times the performance of using distilled water (control). The application of Arginine (555.1 kg ha-2), commercial amine (444.0 kg ha-2) and Proline (327.8 kg ha-2) were established in the next rank, respectively. According to the results of this study, amino acids can reduce the stress of heat. In the absence of amino acid, yield reduction will be higher. Although amino acids are a Nitrogen source, the routine concentrations involved in exogenous supply are so low that its positive effects can be attributable to an increase in Nitrogen availability. ConclusionAspartic acid and Arginine due to their role in the Nitrogen cycle and also, due to the fact that amino acids are the building blocks of proteins, improved lentil yield. Therefore, it is recommended to use amino acids to increase the yield of lentils. The application of aspartic acid via both priming and spraying is suggested as the best treatment.

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Author = Ali Heidarzadeh

Study of yield and yield components of camelina (Camelina sativa L.) under water deficit stress conditions with the application of zeolite and wood vinegar

Abstract

Study of photosynthetic pigments, seed yield and oil compositions of camelina (Camelina sativa L.) under the influence of urea foliar application and irrigation regimes in Tehran

Abstract

Effect of foliar application of amino acids on some physiological processes of oil rapeseed (Brassica Napus L.) under late-season drought stress conditions

Abstract

Effect of amino acids combination on the quantitative and qualitative characteristics of garlic (Allium Sativum L.)

Abstract

Effects of Application and Type of Amino Acids on the Activity of Antioxidant Enzymes, Proline Content and Seed yield of Lentil (Lens culinaris Medik.)

Abstract